Le Bruniche Chardonnay Toscana IGT 2019
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Italy / Tuscany
The finest Chardonnay grapes are selected from the Nozzole estate’s 222 acres of vineyards at 984 feet in elevation. In order to obtain concentration and complexity, yields are kept low. The vines for Le Bruniche are on one of the estate’s highest hillsides, where excellent sun exposure and limestone and marl soils help to maintain an optimal ground temperature. For this wine, the grapes were gently pressed and the juice cold settled for 24 hours. The must was fermented for about 15 days in stainless steel vats at a controlled temperature and stayed on the lees for about 3 months. Malolactic fermentation took place in stainless steel tanks and the wine was aged at least two months in bottle before release. The wine sees no oak contact.
Harvest Note
Tuscany experienced a fairly frigid winter, in absence of snow and rains below average. The vegetative growth has been anticipated by a surprising spring, very hot and untimely. Given the hot temperatures, the flowering took place quickly and without interference. The season continued with high temperatures for some periods of the summer, alternating some rains. The vineyards, which enjoy a good maturity and an excellent balance during all the phases of the year, well endured the dry season. Sangiovese, which could be prone to damage caused by drought, did not suffer thanks to irrigations, taking water from the two lakes inside the estate. September started with sunny days alternated with some rains which brought to a very good technological and phenolic maturity which was able to guarantee structured and elegant wines, faithful expression of the vintage.
Tasting Note
Classic scents of apple, white peach and Mirabelle plums well blend with the hints of citrus and medicinal herbs. It is rich, full and well balanced on the palate, with excellent persistence resulting in a dry, crisp finish.
Technical Data
GRAPES: 100% Chardonnay
APPELLATION: Toscana IGT
PH: 3.4
ACIDITY: 6.0 g/l
ABV: 12.5%
AGING: months in stainless steel tanks and 3 months in bottle
MALOLACTIC FERMENTATION: Yes
RESIDUAL SUGAR: < 1.0
Unique Selling Points
- 6 months in stainless steel tanks and 3 months in bottle
- An unoaked Chardonnay showing bright, clean varietal character
- Showcasing some of the finest terroir in Tuscany—at a great value
On land that has supported winegrapes for seven centuries, Tenuta di Nozzole produces wines that respect both tradition and innovation.
About the Grape
Chardonnay
Though it has a distinctive profile, Chardonnay reflects other factors such as soil composition and vinification technique. Chardonnay is a reliable, hardy and prolific vine whose only real vulnerabilities are frost and uneven development of fruit.
