These Chardonnay grapes were discovered in cool-climate growing regions of California, from the Central Coast to the Delta Region of the Sacramento River. The variety of vineyards and growing areas provide a tapestry of flavor, together creating a balanced, complex and harmonious wine. The blend is produced in a family-owned winery with state-of-the-art solar and water conservation technology. Grapes are harvested during cooler night and morning hours to highlight the crisp citrus flavors. After crushing, the must is fermented at cool temperatures, around 60°F, in stainless steel tanks. A small portion of the blend undergoes malolactic fermentation, adding complexity, silkiness and body to the wine.

Harvest Note
The 2022 harvest began with ideal growing conditions through early Summer, until a heat wave in late August accelerated the harvest which reduced yields. This wine will be a more concentrated wine than the previous vintage.
Tasting Note
Elegant and well-balanced, our Chardonnay offers aromas of ripe pineapple, golden apple, Anjou pear and guava with hints of vanilla and baking spice. These lovely characteristics flow through to the palate leading to a crisp and refreshing finish.
Technical Data
GRAPES: 100% Chardonnay
APPELLATION: California
PH: 3.42
ACIDITY: 0.58 g/l
ABV: 14%
Unique Selling Points
  • 100% Chardonnay sourced from cool-climate regions in California
  • Vinified in stainless steel, with complexity and richness from aging on the lees
  • Lower Carbon Footprint: solar and water conservation in the winery, lightweight glass, and local sustainable printer
  • Screw cap closure is practical, environmentally friendly and well-suited for wines meant to be enjoyed on release

About the Grape

Chardonnay
Though it has a distinctive profile, Chardonnay reflects other factors such as soil composition and vinification technique. Chardonnay is a reliable, hardy and prolific vine whose only real vulnerabilities are frost and uneven development of fruit.
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