A rich nose of black cherries, blackberries and dark chocolate gets some levity from softer, slightly bitter aromas of pencil shavings, coffee and herbs. This balance between the sweetness of berries and chocolate and the earthier elements continues on the palate, while acid blazes around austere tannins
The 2020 Cabernet Sauvignon Poggio al Lupo is bright, vibrant and packed with fruit, all of which make it a fine choice for drinking now and over the next few years. There’s not a ton of varietal character, but the 2020 is delicious just the same. A burst of red berry fruit and sweet floral accents extend the finish nicely.
Fresh, and exhibits black currant, blackberry, cedar, tobacco and woodsy flavors. It’s firmly structured, with a vibrant streak propelling the lingering finish.
The Tenuta Sette Ponti 2018 Cabernet Sauvignon Poggio al Lupo shows a pure expression of the grape with fun little highlights of rosemary essence and dried oregano that are so specific to Tuscany. Otherwise, the wine mostly reverts to varietal tones of blackberry, dried cherry, spice, tar and leather. This is a full-bodied red.